KER-1259X Fillet Knife – 9 in.

Features: The blade is made of Japanese 420J2 stainless steel with just the right degree of flex to make the job of filleting simple; This softer steel enables the blade to bend without breaking so that it moves easily through the body of the fish to give you the ideal fillet; The steel is highly corrosion resistant always important when you’re working around water; The handle is injection-molded for durability and contoured for filleting comfort; Neon highlights in the handle make it easy to spot in a marine environment while still looking good with a basic black handle; The co-polymer handle material provides an excellent grip and its soft-yet-firm texture makes the job of filleting even a large catch less fatiguing; The design of the handle with its central contour and hand protectors at both ends fit the hand and helps it lock in for an extra-comfortable grip; The Kershaw 9 in. Fillet locks into its own ABS sheath for secure storage or easy belt carry; .